NutriLabs ACID PROTECT Pellets for Horses, 3,60 kg
Support for horses with high levels of stomach acid
€ 113,90 € 134,99 -16%
(€ 31,64 / kg, Price shown includes 13% VAT. - Excludes delivery costs)
Features & Advantages
- High buffer capacity
- Supportive in cases of gastric hyperacidity
- Supports regeneration of the gastric mucosa
Item no.: NUT-B502.3600.DE, Content: 3,60 kg, EAN: 5032410201390
Description
There are several things that can cause irritated gastric mucosa or gastric ulcers. For example, more than a 6-hour break in between feeds, high-concentrate and low-fibre rations, stall posture, stress or pressure increases on the stomach related to training can all be factors. Symptoms may appear through a change in appetite, a change in personality or a dull coat of hair.
This mineral supplement feed can help to neutralise and buffer excess stomach acid through a carefully composed combination of nutrients. This allows the gastric mucosa to regenerate and keeps it protected against new acid attacks. Mineral compounds such as magnesium oxide and dicalcium phosphate have a high acid neutralising potential. The flax seeds in the feed could promote of intestinal movement. Marshmallow also secretes a mucus during digestion, that attaches itself to the intestinal wall. To support the regeneration processes, ACID PROTECT is optimised with antioxidants. It is suitable for feeding foals.
Feeding recommendation:
| Type of horse | Amount (measuring spoons per day) | enough for |
| Horse | 1st-3rd week: 3-4 | 36-54 days |
| from week 4: 1-1.5 | ||
| Pony/foal | 1st-3rd week: 1.5-2 | 54-106 days |
| from week 4: 0.5-1 |
| Animal Feed: | Supplementary Feed for Horses |
|---|
Composition
- Fenugreek seeds
- 8 % Dicalcium phosphate
- Lucerne
- Products obtained by processing plants
- 8 % Pysllium
- 5 % Mallow leaves
- Glutamine peptide
- Liquorice
- 0,7 % Mint
- 0,6 % Carrots
- 0,3 % chinese cricket (Schisandra)
- Rose hip peels
- Milk Thistle
- 0,2 % Dandelion
- Turmeric
- 0,1 % Rosemary
- Ginger root
- Ginkgo leaves
- Rapeseed oil
- 2 % Magnesium oxide
- Yeast products from Saccharomyces cerevisiae
- 0,9 % 1.2-propanediol
- Sodium chloride
- Chicory Inulin
- Chlorella algae [1]
- Dried
Components
additives
| Components | per 1 kg |
|---|---|
| Zinc as zinc sulfate monohydrate | 969 mg |
| Vitamin E | 375 UI |
| Cherry flavouring | 338 mg |
| Bentonite (binder, with at least 70% montmorillonite, cation exchange capacity over 75 meq/100 g) | 317.000 mg |
| Fumaric acid | 23,7 mg |
| Saccharomyces cerevisiae NCYS Sc47 | 1,23 x 10^11 KbE |
